CP420/1: (Compact Pro) Pizza Bake Oven, Deck-Type, Electric
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- Review
CP420/1: (Compact Pro) Pizza Bake Oven, Deck-Type, Electric Description
Compact Pro Pizza Oven, deck-type, electric, (1) 16-1/2"W x 16-1/2"D x 7-1/2"H deck, (2) 8" pizzas or (1) 12" pizza capacity, 842˚F (450˚C) maximum operating temperature, independent top & bottom heating controls, refractory brick baking chamber, fiberglass insulation, panoramic glass door, interior lighting, mechanical temperature control, safety thermostat, stainless steel construction, stackable (up to (4) decks), 1.3 kw, 208/240v/60/1-ph, 6.25 amps, cETLus, ETL-Sanitation, Made in Italy
Product Details
Deck Construction : refractory stoneNumber of Decks : 1
Exterior Finish : all stainless steel exterior
Deck Depth (front - back) : 16"
Deck Width (side - side) : 12" - 23"
Height (per deck) : 7"
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| Specifications | |
|---|---|
| Deck Construction | refractory stone |
| Deck Depth (front - back) | 16" |
| Deck Width (side - side) | 12" - 23" |
| Number of Decks | 1 |
| Exterior Finish | all stainless steel exterior |
| Height (per deck) | 7" |

