Join our Newsletter for Exclusive Deals and Insider Tips
Sign up for our newsletter and get access to exclusive deals, insider tips, and the latest news and trends in the restaurant industry. Don't miss out on the opportunity to stay informed and save money on your restaurant needs.
The Vulcan VCRH36 hotplate has six open burners that directly heat product for accurate, quick cooking. Burners have lift-off heads for access during cleaning, and the durable, cast iron grates are built for frequent use while retaining heat. A full-width crumb tray facilitates cleanup after cooking, and the Vulcan VCRH36 hotplate uses 4-inch legs to adjust on uneven surfaces.
Natural gas heated
6 open burners have lift-off heads for convenient cleaning access
6 infinite heat control valves for cooking different products at one time
Cast iron grates retain heat and withstand commercial applications
Full-width crumb tray contains food particles
Stainless steel sides, front, and front top ledge support heavy use while resisting dents and scratches
Balances on 4-in. adjustable legs for uneven surfaces
Standing pilot ignition system
3⁄4-in. rear gas connection and gas pressure regulator
Overall dimensions: 36 in. W x 29.3 in. D x 13.3 in. H