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Continue ShoppingMarra Forni RT110G-NG Neapolitan Fired Oven Natural Gas - 84,000 BTU
Our 110 Rotator Neapolitan model, which is designed specifically to accom-modate the high-volume pizza making of a true Pizzaiolo. The 110 features a 43.31 inch deck. The dome and deck consist of refractory bricks with 4 inches of multi-layered insulation in the dome and 8 inches in the deck. The oven features a 24 inch by 9.5 inch opening along with a stainless steel flue collar atop the dome.
The oven requires a 2” tolerance in all directions, and comes standard with a fire-rated tile clay dome. The 110 Rotator Neapolitan model also features a 14 inch landing on the opening, as well as a control located between the deck and the top of the dome for getting a precise reading. Oven can be vented directly to the roof or vented through a powered type 1 exhaust hood with approved exhaust duct in accordance with all local and national codes. Oven must be installed following a manner that obeys all local and national codes and is acceptable to authority having jurisdiction.
Standard Features
Weight | 4,900.00 LBS |
---|---|
Height: | 81.50(H) |
Width: | 68.38(W) |
Depth: | 66.24(D) |
Base Style: | Stationary (stand base) |
Shape: | Round |
Voltage: | 120v |
Option1 Label: | Fuel Type |
Option1 Values: | Natural Gas |
Parent Item #: | RT110G |
Amps: | 12 |
Phase: | 1 |
Hertz: | 60 |
BTU: | 84000 |
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