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Lincoln 2501/1353 2500 Series Impinger Countertop Electric Conveyor Oven 31" Belt
The Lincoln V2501/1353 countertop Impinger® conveyor oven uses a 31-inch-by-16-inch conveyor to send food through a 20-inch oven. The conveyor enables the oven to heat each product evenly, can increase output, and reduces labor demand. Through impingement, hot pressurized air surrounds the food to cook it quickly. Air is sent into the top and bottom with air fingers, and their removable design makes them easy to clean.
Temperature range: 200-550 degrees F
Self-contained heating system
The stainless steel exterior offers durability and corrosion resistance
Properly ventilated with (4) 4-in. legs
Food moves through the 20-in. oven on a 31-in. conveyor
Program and adjust the controls to fit different needs
4 preset menu buttons make operation simple
Can adjust the speed and direction of the conveyor