Kelvinator Commercial KCHST60.16 61 1/4" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
Refrigerated Sandwich/Salad Prep Table, two-section, 61-1/4"W, self-contained rear mounted refrigeration, 15.5cu. ft. capacity, accommodates (16) 1/6 GN pans, adapter bars included, (2) solid hinged doors, full depth cutting board, +33/+41°F temperature range, (1) vinyl coated steel shelf, 430 stainless steel worktop, insulated lid, stainless steel interior, galvanized, aluminum & stainless steel exterior, heavy duty casters, R290 refrigerant, 115v/60/1-ph, 0.8kW, 7.5 amps, NEMA 5-15P, cETLus, ETL-Sanitation
| Cutting Board Depth (in) |
11.4 |
| Depth (in) |
29.94 |
| Front Access |
Door |
| Hertz |
60 |
| Phase |
1 |
| Rating |
Better |
| Sections |
2 |
| Use |
Sandwich/Salad |
| Voltage |
115 |
| Width (in) |
61.25 |
| Height (in) |
43.25 |
| Refrigerant |
R290 (Hydrocarbon) |
| Cubic Feet |
15.5 |
| Door Type |
Solid |
| No. of Doors |
2 |
| Hinge Configuration |
Left/Right |
| Max Pan Depth (in) |
4 |
| Includes |
Adapter Bars |
| Weight |
370.00 |
