Imperial IFS-40-OP Gas Fryer - (1) 40 lb Vat, Floor Model, Natural Gas
Designed with a 40-pound oil capacity, the Imperial IFS-40 commercial gas fryer works well in medium-volume operations. In the frypot, oil is heated by a tube burner system consisting of a large heat transfer area and cast iron burners. Because the burners are submerged in the oil, they heat efficiently, and the deflector system improves heat-up times and recovery. Running at lower temperatures than the frying oil, a cool zone under the burners captures sediment to prevent it from burning and affecting the oil quality.
FEACTURES
- 40-lb. oil capacity
- Efficient tube-fired burner system and large heat transfer area with cast iron burners
- Heavy-gauge tubes use a deflector system to cut down on recovery times
- Large cold zone holds crumbs to prevent them from burning in hot oil
- Stainless steel frypot is welded for leak resistance
- Recessed frypot bottom is slanted to ensure draining is efficient
- 11⁄4-in. full-port drain valve
- Millivolt temperature control system
- Snap-action thermostat
- Temperature range: 200-400 degrees F
- 100 percent shut-off valve
- 2 large, nickel-plated fry baskets have coated handles that stay cool to the touch
- Stainless steel basket hanger
- Stainless steel, 6-in. legs
- 105,000 BTU
Frying area |
14 in. L x 14 in. W
|
Overall |
151⁄2 in. W x 331⁄4 in. D x 453⁄4 in. H
|
Number of Fry Pots |
1 |
Oil Capacity/Fryer |
40 |
Baskets |
2 |
Total BTU |
105,000 |
Weight |
221.00 |
Warranty |
Limited 1 year parts & labor |