The Berkel 829E-PLUS manual slicer is a medium-duty slicer suitable for four to six hours of operation per day. This slicer is appropriate for slicing meat, cheese, vegetables, and frozen foods. If the 14-inch, hollow-ground carbon steel knife begins to dull, a built-in, two-stone sharpener can be used to resume clean and effortless slicing. The removable meat pusher holds products securely in place and prevents slipping for uniform cuts every time. The manual design features a user-friendly push handle and an angled product table for ease of slicing.
Fully enclosed and lubricated knife motor design
Sanitary stainless steel and anodized aluminum exterior
14-in.-diameter carbon steel knife is plated with chromium and hollow ground
Slices foods as large as 81⁄2in. L x 11 in. W x 81⁄2in. H
Choose any slice setting as thick as5⁄8in.
Gravity-fed product table
Removable product pusher
Built-in knife sharpener with 2 stones
Permanent, tapered ring guard keeps operator hands away from non-slicing blade edge
No tools required to disassemble
Moisture-resistant power switch with light-up indicator