Used Marsal SD1048 Double Deck Pizza Oven
Marsal ovens are all built with our exclusive left-to-right burner design. This system allows for even heating across the entire baking deck. Our competitors, instead, use the front-to-back burner design, producing a very uneven heating surface. The SD Series is equipped with features not seen anywhere else, insuring that your product is baked at the highest quality with the best results.
Features:
- Double oven with two 48" x 36" x 10" cooking chambers that hold up to (4) 18" pizzas per deck
- A spring balanced door provides easy access to the baking chamber
- Exclusive Marsal burner for a superior bake that requires no rotating of pies
- 2” thick cooking surface
- 300° - 650°F Thermostat
- 0” clearance on both sides to a combustible wall using ultra high temperature fiberglass insulation
- 18 gauge stainless steel top, sides and doors with aluminized steel interior
- Heavy duty adjustable legs are welded to the oven’s base
Height: 70”
Depth x Length: 43¼” x 65”
Cooking Surface (Depth x Length): 36” x 48” x 2
BTUs per unit (LP|NAT): 90,000 | 95,000
