Blodgett 961P Double Deck Pizza Oven - 100,000 BTU

For smaller applications, our 900 Series pizza deck ovens are designed to meet the demand for equipment with low BTU input requirements without sacrificing results. They can be installed even when gas supply is limited Features:

EXTERIOR CONSTRUCTION

• Full angle iron frame
• Stainless steel front, top, sides and back
• Counterbalanced doors with concealed hinges
• Heavy chrome plated tubular steel door handle
• 27-1/2” (699mm) stainless steel legs (for single units)
• 19” (483mm) stainless steel legs (for double units)
• 7” (179mm) stainless steel legs (for triple units)
• Burner doors open easily for ignition, cleaning or adjustment, without removal of any fastenings
• Vitreous fiber insulation at top, back, sides, bottom and doors

INTERIOR CONSTRUCTION

• 33” x 22” x 7” (838mm x 559mm X 178mm) oven compartment interior
• Aluminized steel baking compartment liner
• Aluminized steel combustion chamber
• Deck supported by an angle iron frame
• 12 gauge (3.02mm) press-formed, reinforced and flanged aluminized steel deck

OPERATION

• Free-floating, easily removable duplex-tube burner
• Removable fixed orifices on main and pilot burner
• Main gas valve, temperature control valve and safety pilot valve fully within section body and are accessible through a covered and ventilated compartment in front
• Air mixers with adjustable air shutters and locking device
• 911 - Liquid pressure thermostat with temperature range of 200°F (93°C) to 500°F (288°C)
• 911P - Liquid pressure thermostat with temperature range of 300°F (149°C) to 650°F (343°C).

STANDARD FEATURES

• 911 - Fahrenheit dial 200° to 500°
• 911P - Fahrenheit dial 300° to 650°
• 911 - Steel oven deck
• 911P - QHT (Quick Heat Technology) Rokite deck
• Gas connector for double stack ovens only
• Two year parts and one year labor warranty
• Five year limited oven door warranty*